2 1/4 cups fresh lemon juice (from 10 to 12 lemons) 1/2 cup plus 3 tablespoons superfine sugar ; The drink was invented sometime in the 1970s by norman jay hobday,.

Flaming Lemon Drop Lemon Drop Cocktail Recipes Cocktail Drinks Recipes
It has been described as a variant of, or as a take on, the vodka martini, but is in actual fact a closer to a white lady variant.

How to make a flaming lemon drop shot. If you are flaming a lime hull full of 151 to use as a float in a cocktail, the flame can be extinguished. Place a sugar cube on the centre of lime slice and pour a dash of 151 on top. Sugar the rim of the shot glass.
Fill the glass with ice and then add in the vodka, triple sec, and simple syrup. Place one half lemon slice flat on the rim of the shot glass, put some sugar on the slice and soak the sugar with 151 proof rum. Thin lemon slices, halved, for garnish ;
Place the strawberries and lemon wedges in the bottom of a glass, and muddle together until it is mashed up into a mess. These delicious shooters go down a little too easy, so make sure to pace yourself! Just before drinking, ignite the sugar.
Shake really well until the outside of the shaker feels cold. Blow the flame out when it. Pour absolut citron into a shot glass and top off with a splash of galliano.
Put 1 martini glass in the fridge to chill. Just before drinking, ignite the sugar. Pour the vodka into a cocktail shaker and add the triple sec, lemon juice and a handful of ice.
Put sambuca into glass and light on fire (be careful here). Light the sugar cube and once caramelized, blow out the flame and fold the iime. Put out the flame by placing a coffee mug (or shaker tin) over the shot glass.
Shake and strain into a chilled shot glass. Fill a shaker with ice cubes. Place one half lemon slice flat on the rim of the shot glass, put some sugar on the slice and soak the sugar with 151 proof rum.
Pour flaming sambuca directly over shot & counter (don't do this if you have really nice counters). Absolut citron, lemon juice, simple syrup, lemon Slice the lemon into wedges.
Pour vodka into shot glass, and put lemon on rim 4. Shake and strain into shot glasses. Garnish with a lemon wedge and a sugar rim.
Mix the white caster sugar with the finely grated zest of the lemon, and set aside. Place another glass on the top of the first that fits. Combine vodka, lemon juice, and sugar, stirring occasionally until sugar dissolves.
Dip lime slice in salt and place on top of shot glass.

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